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Chilli sauce recipes

Liven up a dish of eggs, bring zing to a taco or get all fired up over pasta - a chilli sauce can fit into so many dishes. Once you've got the taste for it, it's hard to stop!

Hot red chilli sauce

by Rick Stein

Some like it hot and some like it hotter! This is a very hot sauce and good for splashing over anything from chilaquiles to chips.

Other

More chilli sauce recipes

Fried chicken sandwich

by Nigella Lawson

Honey mustard chicken with griddled Little Gem and potatoes

by Donal Skehan

Vegetarian tacos

Cajun chicken kebabs with hummus

by John Gregory-Smith

Bang bang chicken salad

Rainbow noodles

by Hala El-Shafie

Vegetable Thai curry

Breaded asparagus with a trio of dips

by Briony May Williams

Light meals & snacks

Five-spice duck with sweet and sour sauce and egg-fried rice

by Matt Tebbutt

Bún chả inspired noodle bowl

by Rachel Phipps

Prawn and ginger wontons

Starters & nibbles

Beef and pepper stir-fry

Panang chicken stir fry

Air fryer tofu nuggets

by Jules Mercer

Beef ribs with barbecue sauce, macaroni cheese and beetroot slaw

by Matt Tebbutt

Slow cooker chicken shawarma

Spicy Sichuan hotpot

by Ching-He Huang

Chickpea traybake pittas

by Rhiannon Lambert

Pad Thai with tofu

Steamed Cantonese-style fish with spicy noodles

Southern-fried chicken and coleslaw

by Antony Worrall Thompson

Hot red chilli sauce

Pickled red cabbage

Stuffed aubergines with peanut sauce

by Matt Tebbutt

See all recipes using chilli sauce (128)

Varieties of chilli sauce

Sriracha

Other sauces

Apple sauce

Barbecue sauce

Béarnaise sauce

Bread sauce

Cheese sauce

Coulis

Cranberry sauce

Custard

Demi-glace sauce

Gravy

Hoisin sauce

Hollandaise sauce

Horseradish sauce

Ketchup

Ketjap manis

Mayonnaise

Mint sauce

Oyster sauce

Pasta sauce

Pickle

Piri-piri

Ragù

Rouille

Roux

Salad cream

Salsa

Soy sauce

Sriracha

Tabasco

Tartare sauce

Wasabi

White sauce

Worcestershire sauce

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