Non-alcoholic sangria
An average of 5.0 out of 5 stars from 2 ratings
- Prepare
- less than 30 mins
- Cook
- no cooking required
- Serve
- Serves 6
Get all of the fun and fruitiness of a summery sangria but with none of the alcohol. The addition of balsamic vinegar adds a tangy red wine vibe to your sangria.
Ingredients
- 1.5 litre/2½ pints lemonade
- 300ml/10fl oz cranberry juice
- 300ml/10fl oz orange juice
- 2 tbsp balsamic vinegar
- handful ice cubes
- 1 small orange, sliced
- 1 small lemon, sliced
- 1 lime, sliced
- 5 strawberries, sliced lengthways
- handful fresh mint leaves
Method
Pour the lemonade, cranberry juice, orange juice and balsamic vinegar into a large pitcher jug and stir well.
Add ice and the chopped fruit and mint in layers. Stir to combine.
Serve in goblet glasses or a large wine glass.
Recipe tips
If you have an aged balsamic vinegar that's very rich and syrupy, you will only need a teaspoon to add flavour to the sangria.
