News Sport Weather iPlayer Sounds Bitesize CBeebies CBBC Food

Home
News
Sport
Business
Innovation
Culture
Travel
Earth
Video
Live

Home
News
Sport
Weather
iPlayer
Sounds
Bitesize
CBeebies
CBBC
Food

Home
News
Sport
Business
Innovation
Culture
Travel
Earth
Video
Live

Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
Your Favourites

Smoked trout recipes

Smoked trout with watercress purée and chopped egg salad

by Allegra McEvedy

Smoked trout has a more delicate flavour than the ubiquitous smoked salmon, and with these accompaniments makes for a more special starter.The purée can be made the day before and chilled overnight, and the rest takes minutes to put together.

Starters & nibbles

More smoked trout recipes

Scandi nachos

by Elly Curshen

Starters & nibbles

Hot smoked trout pâté, whisky jelly and treacle soda bread

by Nathan Outlaw

Starters & nibbles

Smoked trout, orange and pine nut salad

by Catherine Fulvio

Starters & nibbles

Puff pastry savoury tarts

by Philippa Davis

Baked celeriac with smoked trout and caper salsa

by Yotam Ottolenghi

Smoked trout pâté

by Brian Turner

Light meals & snacks

Smoked trout with watercress purée and chopped egg salad

by Allegra McEvedy

Starters & nibbles

Other smoked fish

Arbroath smokie

Kipper

Smoked haddock

Smoked mackerel

Smoked salmon

FAQs about BBC Food

Find us here

Explore the BBC

Home
News
Sport
Weather
iPlayer
Sounds
Bitesize
CBeebies
CBBC
Food

Home
News
Sport
Business
Innovation
Culture
Travel
Earth
Video
Live

of Use
About the BBC
Cookies
Cookies
Accessibility Help
Parental Guidance
the BBC
Make an editorial complaint
BBC emails for you
with us

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

}