Nadiya Hussain shows how to create the perfect dishes to complement any kind of day. Whether it's a treat day, a family trip or a lazy weekend, Nadiya makes tasty and nourishing recipes that keep the whole family happy.
In this episode, Nadiyaprepares dishes for those 'nothing in the house days' - a fruit salad fattoush, ginger rice with spicy chickpeas and avocado pasta with peas and mint. There is also a combination that will trick and tantalise viewers' taste buds - carrot cake pakoras with a mouthwatering cream cheese dip.
Nadiya's quest to find the best homemade pasta in Britain takes her to Derby, where she meets pasta fanatic Lynn, and her love of all things spicy lands her in a herb garden with spice expert Roopa.
