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Gluten-free dessert recipes

End the meal on a high with these gorgeous gluten-free desserts. From gluten-free cheesecakes, to pavlovas and ice-cream, missing out the gluten doesn't mean missing out on flavour.

Gluten-free sticky toffee pudding

by Jordan and Jessica Bourke

This gluten-free version of sticky toffee pudding is also dairy-free. Wickedly good!

Equipment and preparation: For this recipe you will need 6–8 dariole moulds, depending on the size

Desserts

Gluten-free cheesecake

by The Hairy Bikers

Gluten-free chocolate brownies

by Becky Excell

Gluten-free Venetian carrot cake

by Nigella Lawson

Cakes and baking

Pavlova

by The Hairy Bikers

Apricot almond cake with rosewater and cardamom

by Nigella Lawson

Cakes and baking

Gluten-free vanilla cupcakes

by Becky Excell

Cakes and baking

Gluten-free apple and almond cake

by Mari Williams

Cakes and baking

Gluten-free chocolate cake

by Angela Hartnett

Cakes and baking

Easy no-churn ice cream

Flourless chocolate cake

by Sarit Packer and Itamar Srulovich

Cakes and baking

Chocolate roulade

Cakes and baking

How to make meringues

by William Leigh

Cakes and baking

Coffee and chocolate custard pots

by Tom Kerridge

Rice pudding

by Simon Hopkinson

Mary Berry's pavlova

No-churn berry ice cream

by Amanda Grant

Velvet chocolate torte

Lemon meringue roulade with pistachio

Cakes and baking

Mini egg cookies

by Becky Excell

Totally tropical Eton mess

by Georgina Mackenzie

Mango lassi chia pudding

by Zena Kamgaing

Spiced poached pears with blackberries

Lebanese rice pudding

by Nigel Slater

Panna cotta with pineapple and ginger salsa

Mango ion with honey and yoghurt

Light raspberry mousse

Intense chocolate pots

by Hattie Ellis

Rhubarb fool

by Antony Worrall Thompson

Chocolate olive oil cake

by Nigella Lawson

Cakes and baking

Pear, hazelnut and chocolate pavlova

Mango lassi

Drinks and cocktails

Baked plums with mascarpone

by Antony Worrall Thompson

Gluten-free ion fruit and coconut cake

by Howard Middleton

Cakes and baking

Hidden heart loaf cake

by Becky Excell

Cakes and baking

Easy lemon posset

Rhubarb and custard

by Raymond Blanc

Floating islands (Îles flottantes)

by Nigel Slater

Kheer

by The Gangotra Family

Gooseberry fool

Peach posset

Clementine and almond cake

Cakes and baking

No-churn berry ice cream

by Amanda Grant

Mango, ion fruit and limoncello pavlova

Strawberry mousse

No-churn rum and raisin ice cream with glazed pineapple

Rhubarb and apple Easter torta

by Gino D'Acampo

Rice pudding cake with raspberry jam sauce

by Nigella Lawson

Barbecued apricots with honey, pistachios and mascarpone

by Rukmini Iyer

Rose, raspberry and coconut fool

by Nadiya Hussain

Eton mess ice cream sundae

Rhubarb panna cotta with roasted rhubarb

by James Martin

Gluten-free pancakes with blueberries and yoghurt

by Hemsley + Hemsley

Cappuccino crème brûlées

Iced berries with limoncello white chocolate sauce

by Nigella Lawson

Salted caramel and chocolate mousse

by Michel Roux Jr.

Vanilla panna cotta

by Simon Rimmer

Orange rice cake

by Antonio Carluccio and Gennaro Contaldo

Cakes and baking

Healthier mini cheesecakes

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