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Best risotto recipes

Get that creamy, comforting taste with our best risotto recipes. You can fit risotto to every season, serving it as a starter in the classic Italian way or as a simple main course.

Porcini mushroom and spinach risotto

by Theo Randall

Theo Randall’s comforting risotto with garlicky greens uses dried porcini mushrooms and homemade vegetable stock to add a real depth of flavour. The creamy mascarpone makes it extra indulgent.

Main course

Butternut squash risotto

by Tom Kerridge

Perfect mushroom risotto

by Joseph Denison Carey

Pea risotto

by Verity Genco

Easy chicken and pea risotto

by Justine Pattison

Salmon, fennel and pea risotto

Smoked haddock risotto

by Rachel Roddy

Vegan risotto with mushroom and leek

Spring vegetable risotto

Prawn risotto

by Rachel Roddy

Courgette and lemon risotto

by James Martin

Mushroom and asparagus risotto

Chicken and mushroom risotto

by Justine Pattison

Vegetable risotto

by Justine Pattison

Seafood risotto

Risotto alla Parmigiana

by Simon Hopkinson

Beetroot and goats’ cheese risotto

by The Hairy Bikers

Fennel and lemon risotto, Parmesan crisps and fennel fritters

by The Charles Family

Really easy mushroom risotto

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